Sam Hacker

Sam begun his journey at the Mount Vineyard in 2019. His passion was driven from a young age coming from a family of chefs in the outdoor catering industry and his father owning his own company. From a young age Sam was involved in catering for private weddings, parties and large corporate events.  Sam became our Bar Manager  in the Spring of 2022 and elevated the drinks menu with more variety and making the step to offer cocktails not only classic but some signature. After running the bar for 3 years Sam then took the step to become our Assistant General Manager at the beginning of 2025. Sam was heavily involved in the recent opening of our new Wine Deck whilst also expanding our outdoor food offering.