Valen-wine’s Day 2020

In 2020 The Mount teamed up with Wild Seasoning Catering to provide a special sharing menu

Whether guests chose to celebrate with their soulmate or a group of mates, they were all treated to a complimentary glass of Mount Vineyard sparkling wine on arrival before enjoying a moreish 3 course dinner in our stunning courtyard restaurant.

Wild Seasoning Catering are our trusted wedding and event caterers chosen for their vibrant modern food, exquisite presentation and professionalism.

Wild Seasoning’s executive chef & owner, Freddie, has honed this experience throughout his 12 years in the Food & Drinks industry in the roles of Head Chef and Sous Chef at law firms in the city such as DLA Piper, Clyde & Co and Barlow Lyde & Gilbert as well as working as Deputy Catering Manager at Channel 4.

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