International Wine Tastings

Whether you are a novice wine enthusiast or a seasoned connoisseur, our International Wine Tastings offer a unique opportunity to expand your palate and deepen your understanding of different grape varieties and winemaking techniques. Under the guidance of our knowledgeable sommelier, guests can expect to learn about the nuances of each wine, the stories behind the vineyard and the artistry involved in crafting these exceptional vintages.

Tasting up to 4 wines | Paired with a Cheese and Charcuterie Platter

January – March | Italy | £50.00 pp
April – June | Germany | £55.00 pp
July – September | Sparkling Wines | £65.00 pp
October – December | South Africa | £50.00 pp

Platter Pairings and Wine Selection:
Italy’s Cheese | Charcuterie Platter | Wine
Fontina | Ricotta | Gorgonzola | Spicy Salami | Coppa | Olives | Artichokes | Focaccia Sticks
Soave | Valpolicella | Amarone Della Valpolicella | Amarone Della Valpolicella Ripasso

Germany’s Cheese | Charcuterie Platter | Wine
Petit Normand | Cambozola | Brie | Camembert | Capocollo | Prosciutto | Mortadella |
Caramelized Borettane Onions | Sun Dried Tomatoes | Focaccia Sticks
Weingut AJ Adam Dhroner Riesling Trocken | Kloster Eberbach Crescentia | Messmer Riesling
Von Schiefer Einzig Und Artig | Horst Sauer Eschndorfer Muller Thurgau

Sparkling Wine’s Cheese | Charcuterie Platter | Wine
Rocamadour | Pont L’Eveque | Parmigiano Reggiano | Harrogate Blue | Sweet Sicilian Olives |
Focaccia Stick | Sun Dried Tomatoes
Meteorique Blanc De Blanc Cap Classic | Mas Macia Cava Brut Rose | Champagne Pol Roger
Brut Reserve NV | Ferghettina Franciacorta Brut | Araldica Asti Dolce

South Africa’s Cheese | Charcuterie Platter | Wine
Roquefort | Westcombe Cheddar | Gruyère Sommentier | Smoked Poacher | Chorizo |
Mortadella | Olives | Focaccia Sticks
Callender Peak Chardonnay | Wild House Grenache Rose | Le Riche Reserve Cabernet
Sauvignon | Waterkloof Syrah